Listener Beers | Four Brewers Podcast

Episode 292 – Friend of the show, Phil Lorenzini, hooked us up with literally every packaged beer he could buy at Georgia’s New Realm Brewing Company, and this week, we’re dipping our toes into this massive haul.

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Phil Lorenzini came through big time this week with a bunch of beers from Georgia’s New Realm Brewing Company! This week, we sample a nice introductory variety of New Relam’s beers, as well as a one-off T-Rex hazy made with Kviek yeast.

Pictured: Beers from New Realm Brewing Company by way of Phil Lorenzini.

Shout-out once again to Phil for hooking us up with these awesome beers that are quite literally not available in our local market! Folks in Georgia are lucky to have such a great brewery making awesome beers from Mitch Steele, and we’re grateful to have a chance to try them for ourselves.

BREW THE SHIT OUT OF IT.

Episode Chapters:
00:00: SupportTheShitOutOfIt.com
00:08: Theme Music
00:16: Begin Show
04:53: Tart’s Content – New Realm Brewing Company
09:17: Euphonia – New Realm Brewing Company
15:18: Hoplandia – New Realm Brewing Company
19:57: Tyrannosaurus Flex – New Realm Brewing Company
26:04: Hazy Like a Fox – New Realm Brewing Company
36:47: Wooded Reserve: Rum Barrel Aged Reserve Quad – New Realm Brewing Company
42:21: Thanks, Phil!
42:48: fourbrewers.com

Beers from this week’s episode:
Tart’s Content – New Realm Brewing Company
Euphonia – New Realm Brewing Company
Hoplandia – New Realm Brewing Company
Tyrannosaurus Flex – New Realm Brewing Company
Hazy Like a Fox – New Realm Brewing Company
Wooded Reserve: Rum Barrel Aged Reserve Quad – New Realm Brewing Company

Direct audio: MP3

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Theme Song: The Sleeping Sea King

Episode 275 – 4B listener, Jeromy Krom, reached out to us and sent us some of the best fresh-hopped and wet-hopped beers the Pacific Northwest has to offer, and this week, we’re drankin’ ’em!

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The fresh and wet hop beer season is a small window of a season that makes for deliciously hopped beers. It’s typically a bit difficult to get beers of this style out of our local market due to shelf stability and the importance of fresh consumption. This week, however, listener Jeromy Krom hooked us up with some super-fresh wet hopped and fresh hopped beers out of the Pacific Northwest. Hell yes!