Oskar Blues Brewery | Four Brewers Podcast

Season 4, Episode 50 – This week, we’re diving into the cellar and dusting off some bottles.

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Maybe it’s the cooler weather, but this time of year seems perfect for cellar diving. Higher alcohol beers that have been gently sleeping in the cellar slowly begin to come out of hibernation after waiting for the first signs of winter to appear. Mmm! Roasty! Toasty! Chocolatey! I’m getting warm just thinking about it…

That’s right, folks, we’re diving into our cellars. It’s a ritual at this point. I mean, we’re not just letting these beers collect dust in our closets, right?! They’ve got to be opened at some point, RIGHT?! Yeah, right…

This week we’re going cellar diving.

BREW THE SHIT OUT OF IT.

Watch the unedited episode on YouTube: https://youtu.be/KOQn9YVooqo

Episode Chapters:
00:00:00: Support the Show on Patreon!
00:00:09: Begin Show
00:00:52: Brouwerij 3 Fonteinen – Oude Geuze Cuvée Armand & Gaston
00:10:41: Random Barrel-Aged Brew
00:12:31: Black Betty Imperial Stout – Nebraska Brewing Company
00:19:46: Bourbon Barrel Aged Old Rasputin XX – North Coast Brewing Company
00:27:51: Barrel-Aged Ten FIDY Imperial Stout Aged in Bourbon Barrels – Oskar Blues Brewery
00:33:52: Darkstar November (2016) – Bottle Logic Brewing
00:39:04: Four Brewers on YouTube!

Beers from this week’s episode:
Brouwerij 3 Fonteinen – Oude Geuze Cuvée Armand & Gaston
Black Betty Imperial Stout – Nebraska Brewing Company
Bourbon Barrel Aged Old Rasputin XX – North Coast Brewing Company
Barrel-Aged Ten FIDY Imperial Stout Aged in Bourbon Barrels – Oskar Blues Brewery
Darkstar November (2016) – Bottle Logic Brewing

Direct audio: MP3

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Theme Song: The Sleeping Sea King

Season 4, Episode 36 – There has been so much happening in the beer world over the last few months. This week, we’re talking news while drinking a few good brews.

This week on the show, we’re talking news. You might be asking yourself, “but, guys! What about the beer? You’re a beer podcast?” Well, worry not, because we also drinking a few randos that we’ve been sitting on for a while.

There has been A LOT going on the beer world over the last few months. Brewery buyouts are happening at a much faster pace than in previous years, and the scene is changing more and more rapidly. Breweries buying out brewpubs, private investors purchasing stakes in our favorite local breweries, keeping up with which breweries are independent and which aren’t…it’s tough to keep up with it all. This week, we’re focusing on a few key stories that we think are important and you should know about.