Season 4, Episode 23 – This week, Jason’s cup runeth over…
Sometimes, you just need to clear out the cellar and make room for more whalez. This week, Jason does just that.
One of the best things about having a beer cellar is when you need to clear it out to make room for more new and exciting craft beers. More often than not, the beers that are selected for clearing are usually ready for drinking, but sometimes, they’re past their prime, or just plain awful. Again, it’s fun, right?! Right!
BREW THE SHIT OUT OF IT.
Want to watch the unedited, live video recording of this episode? Check it out:
Beers from this week’s episode:
Sanctum Brewing Co. – Fun Solar
Firestone Walker Brewing Company – La Piccola Virtuosa
Firestone Walker Brewing Company – La Piccola Pepe Di Sichuan
Hair of the Dog Brewing Company – Adam Batch #90
Highland Park Brewery – Cold Box Cool Ship
Monkish Brewing Co. – Lost Cat
Founders Brewing Co. – Kentucky Breakfast Stout (KBS) (2017)
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